Ashley's gluten-free peanut butter chocolate chip oatmeal raisin scripture cookies

Really just…Monster Cookies!



Ashley had such a fun time teaching family home evening tonight that she wanted me to post the results along with the longest possible cookie name. So there you have it folks!! She was that excited! :o)

Instructions: Look up the scriptures to find the missing ingredients...

Gluten Free Scripture Cookies

3 _________________ Isa. 10:14

1 1/4 cups light brown _________________ Jer 6:20

1 cup _________________  Jer 6:20

1/2 tsp ________________ Matt 5:13

1 stick __________________ Psalms 55:21

2 teaspoons _________________ soda Matt 13:33

4 1/2 cups __________________ for the horses... D & C 89:17

1/2 cup __________________ 1 Sam 30:12

1 teaspoon vanilla

1 12-ounce jar creamy peanut butter

1 cup chocolate chips

Preheat the oven to 350 degrees.

Beat everything together. Drop into large spoonfuls (8 per large cookie sheet) onto a non-stick or lined baking sheet.

Bake for 8 minutes. Let stand for a few minutes before placing on wire racks.

Answers:

3 eggs Isa. 10:14

1 1/4 cups light brown sugar Jer 6:20

1 cup sugar  Jer 6:20

1/2 tsp salt Matt 5:13

1 stick butter Psalms 55:21

2 teaspoons baking (leavening) soda Matt 13:33

4 1/2 cups oats for the horses... D & C 89:17 (make sure they are gluten-free oats)

1/2 cup raisins 1 Sam 30:12

1 teaspoon vanilla

1 12-ounce jar creamy peanut butter

1 cup chocolate chips